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1 (8 ounce) package cream cheese, softened 1 (14 ounce) can sweetened condensed milk 1 teaspoon fresh lemon juice Lemons 5 For $2.00 - expires in 14 hours Add all ingredients to list Directions Print Prep 5 m Ready In 3 h 5 m In a medium bowl, blend cream cheese, sweetened condensed milk and lemon juice. Cover and chill in the refrigerator at least 3 hours before serving.

Recipe by: sal -So easy to make, these bite sized wraps filled with turkey, cream cheese and veggies are a great way to fill up an appetizer tray - and your hungry guests' bellies. 12 (10 inch) flour tortillas 1 (8 ounce) package cream cheese 1 head lettuce 1 (6 ounce) package sliced deli-style turkey 2 cups shredded carrots . Spread cream cheese evenly over the tortillas. Top the cream cheese with lettuce leaves. Arrange the turkey slices in even layers on top of the lettuce. Sprinkle the carrots and tomato over the turkey slices. Roll the tortillas into wraps. Cut the wraps diagonally into bite-sized pieces. Secure with toothpicks.